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Around the Clock with Canned Tomatoes

February 24, 2022 By Kim Galeaz

Can you guess what item in my pantry is so versatile it works for every around-the-clock eating occasion, from breakfast, lunch and dinner, to snack party-time? Canned T0matoes. And all their forms. Diced. Petite Diced. Diced with chilies. Crushed. Whole. Sauce. Salsa. Pizza Sauce. Versatility is just part of the reason my pantry is filled with numerous canned tomato products. As a registered dietitian nutritionist, my goal is to create recipes that blend great taste with good nutrition. ...

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Filed Under: food talk, recipes Tagged With: antioxidants, beans, breakfast, canned foods, canned tomatoes, Creative Lunches, Dinner, dip, family meals, lunch, parties, salsa, vegetables

Sunny Six Can Salsa

September 14, 2021 By Kim Galeaz

A Bowl of Ten Benefits. Sunny Six Can Salsa is great for parties, pitch-ins and just about anytime you want to make a big batch of something and enjoy it for the next several days.  Check out this additional bonus, too: this salsa happens to be rich in all the right nutrients to keep everyone healthy and aging vibrantly. Top Ten Benefits. More fruits and vegetables.  You're already trying to eat more fruits and vegetables, but fresh isn't your only nutrient-rich choice. Canned fruits and ...

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Filed Under: recipes Tagged With: beans, Boomers, canned foods, chips and dip, cookouts, dip, family meals, fruit, holidays, Indy Boomer, lean protein, parties, picnics, salsa, vegetables

Ham Leftovers Get Creative with Cajun and Cuban Inspired Dishes

April 8, 2020 By Kim Galeaz

  Time for a twist with all that leftover ham in your fridge. Try Cajun Red Beans and Rice with Ham and Andouille Sausage or Cuban Empanadas. Or both. Why do I love ham as a registered dietitian nutritionist? Because it's lean and low fat as well as versatile. Ham has only 3 grams fat in every 3 ounce portion. That's lean. Plus, it packs around 20 grams protein in every 3 oz. serving. Get a dose of immune-supporting nutrients with Cajun Red Beans and Rice with Ham & Andouille ...

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Filed Under: food talk, recipes Tagged With: beans, brunch, Cajun, canned foods, Cuban, Dinner, Easter ham, empanadas, family meals, ham, lean protein, pie crust, skillet dish, stovetop, vegetables

Fiesta Taco Beef Filling

March 24, 2020 By Kim Galeaz

My super easy skillet dish makes Taco Tuesday a snap, or any night you're craving tacos, burritos or nachos. And surprise! You'll be getting a hefty dose of vegetables along with this protein-rich filling since it contains canned corn, black beans and diced tomatoes. Add extra cumin, chili powder, hot pepper sauce and crushed red pepper if you prefer dishes hot and spicy. Or use less if you prefer milder seasonings. I love making it with 90% lean ground beef. You'll never miss the fat in this ...

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Filed Under: food talk, recipes Tagged With: beans, beef, black beans, burritos, canned foods, corn, Dinner, easy meals, family meals, fiesta, lean protein, Mexican, nachos, salsa, sheet pan, skillet, stovetop, taco tuesday, tacos, tomatoes, tortillas, vegetables

3 Reasons Canned Foods Fill My Pantry

April 17, 2014 By Kim Galeaz

1. Budget-friendly and nutrient-rich. Not only are canned foods one of the most affordable ways to meet the Dietary Guidelines goals on MyPlate, they contain comparable nutrients to fresh, frozen and dried forms. Think about it. They are picked at their peak and packed immediately which means valuable nutrients are retained. In some cases, however, canned choices may have even more nutrients than their fresh counterpart. Peaches are my favorite example. Research shows that canned peaches ...

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Filed Under: food, nutrition, balance Tagged With: appetizers, breakfast, brunch, canned foods, fruit, parties

Latest Recipes

Around the Clock with Canned Tomatoes

Sunny Six Can Salsa

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Food Talk

  • Around the Clock with Canned Tomatoes
  • Donuts with Perks
  • Spice Cake with Orange Buttercream Frosting
  • Ham Leftovers Get Creative with Cajun and Cuban Inspired Dishes
  • Fiesta Taco Beef Filling

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