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31 Reasons I’m Vibrant at Sixty. #11 Balanced Party Planning

March 12, 2018 By Kim Galeaz

Balanced party planning. Or I could call this post “How a Food-Loving, Practical Dietitian Plans a Party.” Jeff and I are having friends over next weekend for dinner. I have created a fabulous Guinness and Irish-Inspired Menu. I absolutely love entertaining. The funny thing about entertaining, though, is I love the pre-planning creative process just as much as the cooking, baking and socializing. Creativity is part of what keeps me vibrant, along with spending time with close ...

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Filed Under: food talk Tagged With: balance, cheese, cheesecake, dessert, dietitian, grains, Irish, parties, party planning, party themes, pork

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