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Asian Sweet and Sour Bean Salad

July 1, 2018 By Kim Galeaz

Benefit #1. You can make this salad in less than 15 minutes. Nutrient-rich canned and frozen vegetables are combined with fresh chopped red onion and tossed with a simple rice wine/oil vinaigrette. Benefit #2. Big batch means it'll feed growing kids, teens plus Mom and Dad for several days. At home, work or in packed lunches. Benefit #3. Easy way to eat more vegetables! It's filled with all the right nutrients to keep everyone healthy: protein, fiber and dozens of immune-boosting vitamins, ...

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Filed Under: recipes Tagged With: Back-To-School lunches, beans, edamame, kid-friendly, Kids Lunches, lunches, picnics, salads, side-dishes, vegetables

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