My super easy skillet dish makes Taco Tuesday a snap, or any night you're craving tacos, burritos or nachos. And surprise! You'll be getting a hefty dose of vegetables along with this protein-rich filling since it contains canned corn, black beans and diced tomatoes. Add extra cumin, chili powder, hot pepper sauce and crushed red pepper if you prefer dishes hot and spicy. Or use less if you prefer milder seasonings. I love making it with 90% lean ground beef. You'll never miss the fat in this ...
Corn on the Cob with Smokin’ Hot Butter
Whip up a batch of my Smokin' Hot Butter and you'll be able to: 1. Enjoy a new taste sensation on that nutrient-rich corn. Go ahead and slather that cob with Smokin' Hot Butter. Oh sure, plain ole' butter will always be the classic king. But be brave, shake things up for a change and listen to the oo's and ah's from your family, friends and cookout guest. 2. Serve a vegetable! Yes, corn counts as a vegetable. And whether it's canned, frozen or fresh, corn counts as a nutrient-rich vegetable ...
Zesty Black Bean & Corn Salsa
Call it a salad, a salsa, a dip. Doesn’t matter. What DOES matter is that you enjoy lots of this zesty creation, because it is 100% nutrient-rich. As a registered dietitian, I especially love it because it uses FOUR forms of fruits and vegetables – and ALL are nutrient-rich: Fresh, frozen, canned and 100% juice. This salsa/salad is: *Excellent source of vitamin C, A, numerous other vitamins & minerals and powerful antioxidants *Excellent source of fiber *Only 110 calories in ¾ ...