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31 Reasons I’m Vibrant at Sixty #4: Flour. Sugar. Butter.

March 4, 2018 By Kim Galeaz

Today is National Pound Cake Day. Pound cake is made with three of my all-time favorite food ingredients: Flour. Sugar. Butter. Pound cake is tied with brownies for my #1 favorite dessert. Brownies have flour, sugar and butter, too, plus chocolate. Pound cake is the perfect food for explaining my overriding food philosophy. This philosophy and attitude about food and eating has helped me stay healthy and vibrant. *Nothing is “bad.” As in “Oh, that is so bad for me.” “Sugar is so ...

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Filed Under: food talk Tagged With: baking, butter, cake, dessert, flour, food attitude, pound cake, sugar, treats

Kim’s Decadent Pound Cake

March 4, 2018 By Kim Galeaz

Perfectly Simple Pound Cake Filled with flour, sugar and butter.  Almond, vanilla and orange extracts. Easy to make and bake, pound cake is my favorite dessert. Use regular milk, different extracts, maybe even brown sugar instead of white. But always use white all-purpose flour and pure butter for a perfect pound cake. Pure decadence. Pure enjoyment. Kim's Decadent Pound Cake   Save Print Prep time 15 mins Cook time 1 hour 20 mins Total time 1 hour 35 mins   ...

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Filed Under: recipes Tagged With: baking, butter, buttermilk, cake, dessert, flour, football parties, pound cake, sugar, treats

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